Extra contentus
Lamb meat strips
Product composition: 80% lamb meat, 10% lamb cartilage, 10% lamb muscle tendons.
A true delicacy. Can be used as a supplement, can be broken up and used during training.
Structure: soft, can be broken into pieces or given for chewing.
100% natural product.
Analytical components:
- Protein: 61%
- Fat: 9%
- Fiber: 24.6%
- Ash: 5.2%.