Extra contentus
Cut lamb lungs 500 g
Cut lamb lungs, vacuum-packed. 100% natural product.
Including organs in the diet is important because they contain significantly higher amounts of almost all nutrients, including large doses of B vitamins such as B1, B2, B6, folic acid, and B12.
Organ meat is also rich in minerals such as phosphorus, iron, copper, magnesium, and iodine, and provides essential fat-soluble vitamins A, D, E, and K.
Our recommendation: Add to 60% of any type of muscle meat to achieve balance, add another 10% of bone, and 5% vegetables. Benefit: balanced nutrition.
Produced in Latvia.